Epic toppings, crispy onions, chive mayo and spicy dressing. These skins are so deliciously crispy it’s almost like you’re having Mexican sweet potato nachos. Mexican style with a few black beans, peppers, onions and corn, which were pre-cooked and ready to quickly heat up and assemble together. Mexican Sweet Potato and Black Bean Buddha Bowl – A HEALTHY and EASY alternative to a salad!! Bake for 20-25 minutes. Loaded Mexican Sweet Potatoes are the perfect twist on taco night! I graduated The Fashion Institute of Technology in 2014 and The Institute for Integrative Nutrition in 2015. This Mexican-inspired variation on the traditional baked potato (from the 28 Day Weight Loss Challenge) is EASY, packed full of veggies (quite literally) and is sure to please the whole family – especially at only $1.95 per serve! Serve with homemade avocado aioli for a tasty, easy & healthy dinner! Add remaining olive oil to a large frying pan over medium heat. Sweet potato skins are packed with fiber, beta carotene, and vitamins C and E, just to name a few of the many reasons you should eat the skin. Loaded Mexican Sweet Potato Skins topped with Monterey jack cheese, black beans, corn and tomatoes. Or shrimp and cabbage or lettuce loaded on top of a golden baked potato (mmm… might have to share that recipe soon). Let’s make Mexican Street Corn and Sweet Potato Tacos! Loaded with black beans, pico de Gallo and tons of vegan mayonaisse, you’re gonna love these! https://www.goodtaste.tv/recipe/loaded-sweet-potato-taco-bowls Fully Loaded Mexican Sweet Potato A sweet spud that comes stuffed with zesty flavor. 600+ delicious plant-based recipes, 200+ yoga, pilates and exercise videos, plus guided meditations, personalised weekly wellness plans, articles, podcasts and much more for plant-based living inspiration. 4. Remove potatoes from the oven and slice each one open. The combination of eggs and sweet potatoes is just so good, regardless how you prepare them! Wait, THAT sounds divine on its own *pens down*. Agria) (500g / 1lb 2oz) 2 large red kumara (sweet potato ) (500g / 1lb 2oz) 2 Tbsp olive oil; 1 tsp ground cumin; 1 tsp smoked paprika; 1/2 tsp salt; MINCE. Now place your emptied sweet potatoes skins on a the tray lined with parchment. Bake the sweet potatoes for 45-60 minutes. Ingredients. Note I always chose white baked potatoes with cheese & sour cream over baked sweet potatoes with butter & brown sugar. Lately I’ve been on a stuffed sweet potato kick and enjoying them Mexican style with a variety of toppings. While the potatoes are baking. You can whip it together in about 10 minutes while the sweet potatoes are roasting and it has the most amazing flavor! by Toby Amidor, M.S., R.D. Roast sweet potatoes on a parchment lined cookie tray for 1 hour, or until a fork inserted into the flesh comes out easily. This Mexican-inspired variation on the traditional baked potato (from the 28 Day Weight Loss Challenge) is EASY, packed full of veggies (quite literally) and is sure to please the whole family – especially at only $1.95 per serve! Preheat the oven to 400. The version I’m sharing today is the ultimate stuffed potato! While cooling, in a pan over medium heat, add 1 teaspoon of the olive oil and cook down onions, garlic, bell peppers and tomatoes until slightly tender, about 8 minutes. Address: c/o US Global Mail, 1321 Upland Drive, PMB 8571, Houston, TX, 77043-4718. ... Pry the potato open a little and stuff the mince mix between the four potatoes. **use code JAN15 for 15% off orders over £50**. These sweet potatoes are loaded with tons of Mexican flavor! 50 mins. Hope you like them, and if you do, please share the recipe and the blog. To make the sour cream, simply mix all of the ingredients together in a bowl until smooth. 2 medium sweet potatoes 1 pound ground turkey (I prefer Plainville Farms Organic 94% Lean) 1 broccoli crown, cut into florets (about 2 cups) Taco Seasoning: ½ teaspoon salt ⅛ teaspoon black pepper Don’t forget to rate this recipe if you give it a 5-star review would be FANTASTIC. The perfect side dish to complement any meal! Registered in England & Wales. GLUTEN-FREE OPTION: Use a gluten-free stock cube (you can dissolve in a little boiling water first if need be).Make sure chilli beans are gluten-free, or use plain canned red kidney beans instead. This post contains step-by-step pictures. Poke holes in the potato with a fork, cook on your microwave’s potato setting until potatoes are soft and cooked through (about 8-10 minutes on high for 4 potatoes). Makes. This loaded Mexican sweet potato is a vibrant, flavorful meal-in-one: you’ve got the creaminess from the avocado, bite from the onions and scallions, and the juiciness of the tomatoes. Wash the sweet potatoes, pierce the skin with a fork a few times and then bake for 60-70 minutes until cooked through. In the past I have often made my roasted sweet potato cubes/wedges/fries with just a couple of spices – maybe some paprika or some cumin. Place tray into the oven and cook for 55 minutes or until potatoes are tender when pierced with a fork. I’ve got a crazy busy day but I’m ready to smash through all my […] These Mexican sweet potatoes work for many occasions: as a healthy family dinner recipe, or as a party appetizer. The combination of eggs and sweet potatoes is just so good, regardless how you prepare them! I call it Mexican Baked Potatoes. or just have eggs inside a baked sweet potato. Recipe Notes. These loaded Mexican Sweet Potato Skins are filled with black beans, corn, pepper and topped with vegan cheese. Wash the sweet potatoes, pierce the skin with a fork a few times and then bake for 60-70 minutes until cooked through. Or shrimp and cabbage or lettuce loaded on top of a golden baked potato (mmm… might have to share that recipe soon). Crispy, oven-baked fries loaded with alllll the toppings. Difficulty. If you’re tired of eating eggs on toast, you can try eggs on sweet potato toasts (yeah, it’s totally a thing!) Otherwise, poke with a few holes. Loaded Mexican Sweet Potatoes are a delicious twist to change up your typical taco night! Serve with homemade avocado aioli for a tasty, easy and healthy dinner! Make a bunch ahead for easy meals or serve them to the family for full meal in one dinner! Serve these stuffed Sweet Potatoes with homemade avocado aioli for a tasty, easy and healthy dinner! All the yummy Mexican flavors with these customized loaded breakfast sweet potatoes – makes me wanna salsa! Add onion and capsicum and cook for 5 minutes until onion softens. They have the perfect amount of spiciness (from the chiles in adobo) and sweetness (thanks to the potato). I served my Sweet Potato Fries with the toppings loaded on in sections so you can see exactly what I’ve loaded them up with but if you’d prefer to pile them up and mix up the flavours they’ll taste just as good! 3. https://showmetheyummy.com/mexican-sweet-potato-cheese-fries-recipe I don’t like overly sweet sweet potatoes (think sweet potato casserole), but I do eat them in sweet contexts. 5 from 1 vote. Cook time. Complex carbohydrates are great for every-body – especially athletes. Fresh baked fries topped with fresh flavorful vegetarian goodness! You have to try this recipe, it is so good! Joe Wicks’ Tex-Mex Loaded Sweet Potato Wedges will go down a real tried with the kids. It’s Friday!! Tim Tam Salted Caramel & Vanilla Cheesecake. Season with salt and pepper. WINE MATCH: Go for a Rosé. Into the mixing bowl add chopped spinach, almond milk (start with 1/2 cup see if it needs more), nutritional yeast, hot sauce, garlic powder and salt. They are awesomely healthy and more importantly, delicious. These sweet potatoes are loaded with tons of Mexican flavor! Close your eyes and imagine in every bite the sweetness of the sweet potato with the spicy bite of the lentils in salsa verde, the creaminess of the avocado and the crunchiness of scallions. Loaded baked sweet potatoes are so quick and easy to make, you can cook the potatoes in the microwave to make it quick, or use this oven recipe for baking sweet potates.A few of my other favorite sweet potato recipes are Italian-Style Stuffed Sweet Potatoes, Sloppy Joe Baked Sweet Potatoes, and Cheesy Baked Sweet Potato Skins. © Deliciously Ella Ltd. All rights reserved. This dish is super easy to put together and packed with protein! Aug 13, 2019 - These loaded Mexican Sweet Potato Skins are stuffed with vegetables and vegan cheese. This loaded baked potato is filled with Mexican seasoned ground turkey, using all of the staple taco spices! When the sweet potatoes are cooked, remove from the oven and cut them in half. https://www.goodtaste.tv/recipe/loaded-sweet-potato-taco-bowls You can serve these Mexican Loaded Sweet Potato Fries on one sharing plate so you can all tuck in or serve individual portions if you prefer. Sign-up to our newsletter below and you will be the first to know about our weekly specials, we will even include some dinner inspiration with our recipe of the week. Courtesy Image. Inspired by Lindsay’s recent healthy sweet potato skin recipe over at Pinch of Yum, I thought this would be the perfect dish to kick up the spice level a touch and put a Mexican spin onto. 27/02/2019 No Comments. These stuffed sweet potatoes are an adaption of the classic ones we shared a few years ago, and after lots of request for a sweet potato version we made these beauties! Two ways I would make loaded potatoes. This recipe was created by a vegan athlete for all to enjoy! And I love all things Mexican – these look excellent! 2 large potatoes (i.e. or just have eggs inside a baked sweet potato. Combine olive oil, paprika and cumin in a small bowl. It's a healthy and tasty meal that the whole family can enjoy. 4 serves. It’s Friday!! https://www.cooking-mexican-recipes.com/recipe/sweet-potato-recipe While sweet potatoes are baking, place corn in a heavy cast-iron skillet over medium-high heat with no butter or oil. Hey Welcome, my name is Lottie and I live in New York! Nice!” This recipe serves two, but double up on the ingredients if you’re feeding a family of four. I’ve got a … Ingredients. I’m always looking for vegetarian recipes that are ‘Meaty’. 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